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pricing
Beef
Beef Processing
$1.05 per lb of the hang weight
$1.05
Kill Fee
Kill Fee Will Be Added To Each Animal, Regardless Of Weight
$50
Minimum
Minimum Processing Cost
$500
Disposal
$5
Pork
Pork Processing
$1.00 per lb on the live weight
$1
Kill Fee
Kill Fee Will Be Added To Each Animal Regardless Of Weight
$10
Minimum
Minimum Processing Cost
$200
Bacon & Ham
$5 per lb green weight. Includes brining, smoking, & slicing.
$5
Disposal
$5
Lamb & Goat
Lamb & Goat Processing
$200 per head
$1 a pound for every pound over 200
$200
Disposal
$5
Deer
Standard Cut
$125
Summer Sausage
$5 per lb
$5
Gut Fee
$40
Cape Skinning
$60
Cooler Meat
$50 minimum, $1 a lb for every lb of frozen meat in cooler. Does not include extra value charges.
$50
Upcharge
Hairy or Unsanitary meat is subject to an upcharge. All meat unfit for consumption will be disposed of.
$1
After hours/ Closed
Deer brought in before and after hours, and on closed days will be up charged 35 dollars
$35
Bear
Bear
$2 per lb on the hanging weight
$2
Gut Fee
$100
Cape Fee
$200
Minimum
$300
On Farm Killing
Beef
$100 Kill Fee
$2 A Loaded MileHogs
$50 Kill Fee
$2 A Loaded MileSheep/Goat
$50Kill Fee
$2 A Loaded MileLive Transportation
Livestock Hauling
$3.50 A Loaded Mile
Animals must be contained in a loading area. Failure to load animal due to loading facility conditions will result in a full hauling charge.Head & Hides
Rugs and Euros
Heads and Hides must be picked up promptly for Beef, Hogs, Goat, and Sheep. Items not picked up in a timely manner will be disposed of.
$100
Storage Fees
Customers will be notified when orders are ready for pickup. A fee will be assessed for orders not picked up within 5 days.
Beef
$15 per day after 5 daysHogs
$10 per day after 5 daysSheep/Goat/Deer
$5 per day after 5 daysDelivery Service
Delivery
$ 2 a loaded mile
$2
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